Lavender & Honey Sparkling Lemonade

Lavender & Honey Sparkling Lemonade has the subtle sweetness of golden honey, tart and refreshing lemony zest, gentle floral notes, and the perfect amount of bubbly sparkle! This Springtime-inspired bubbly beverage is great for brunch. Healthy, and not too sweet, this delicious and beautiful mocktail will be a huge hit!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Author Kelley


  • 6 lemons
  • 1/3 cup creamed honey (regular honey will work too)
  • 1 liter sparkling water
  • 2-3 tablespoons lavender sprigs


  1. Juice the lemons, and remove any seeds. You should yield about 1/3 cup of lemon juice.

  2. Combine the lemon juice and honey in a high speed blender and been until honey has fully dissolved and the concentrate is frothy.

  3. Divide the concentrate evenly into 4 glasses, or pour into a pitcher. Sprinkle the lavender sprigs over the concentrate than fill the glass/pitcher with sparkling water. (you can either chill the sparkling water prior to serving or add ice if you prefer.